Doli Roti & Mutton Chanp | Allah Wasaya ki Fried Fish | Multan Street Food

Doli Roti Mutton Chanp
wow! The chaanps are being cooked on wood fire How old is this shop? 50 years! Here we have the marinated mutton ribs! The ribs (chaanps) and chicken already look scrumptious! Kebabs as well! How long does the shop stay open? 12 PM OH! So is there any difference in the grilled & fried ones? We fry them and then it goes for grilling Oh I see! So here they fry everything first and then it goes there towards the grill The real thing that gives it tastes, to me, is the firewood that you use as it gives a different taste right? Anything that's cooked on firewood is simply amazing The people from Karachi that come here have a really small appetite most of the people from Karachi get full after just having Chai and Paan laugh right, right The people like him sitting here they drink 4-5 glasses of Lassi in summertime In Karachi people would have 1 and they'd be full People from Karachi really do have a small appetite This is the environment to eat! Is it our order? Our food is here And now we're going to our table Alright so our food is here and with it we have raita and this delicious chutney which they say, is made from Mango We have salad too and here is the Mutton Chaanp! Which looks really good, and big in size too these are Mutton Kebabs, and This is.

. Chicken Tikka So let's start with the Muton Kebab This is the Mutton Kebab, it's like the Seekh Kebab Everything here is either Mutton, or, Chicken Bismillah ar-Rahman ar-Rahim Tasty! It is very juicy which is why it feels very spongy The taste of mutton is complimented with onion and the mince gives it a good texture I can see the spices from here! Very Nice! Now we'll move towards the 'Chicken Tikka' which they call 'Chicken Piece' in Punjab We've got the leg/thigh piece And here I can see it is marinated well The best thing is that, it is spicy, but not too spicy that it would ruin the taste now we'll move towards the mutton chaanp, which we came here for These are very thin cuts of meat but it is a really big piece of mutton This is, Kimu & Kalu's Mutton Chaanp The mutton is tender you can just eat and eat, keep going on but you won't get full of it I'll try a little with the chutney So my friend, subscriber, Zain who lives here in Multan he guided me a lot about the eateries in Multan So thanking him is necessary Zain Bhai you really helped alot and the Barbecue is really great! The ribs were awesome the food was amazing, mashaAllah Here, alongside Kimu and Kala We came to have some tea And here uncle is making these Bun Kebabs!

How much is it for? 60 Rs! nice After eating such heavy mutton and chicken I wanted to have some kahva but they have doodh patti so that's what we're having zain: 'so there's the khooni burj' 'there's a shop called Allah Wasaya Fish' 'it's very famous' 'you can find dahi bhallay etc too' So we are at Pak Gate and these brothers just told us that if we go towards the left, we'll find a 'Mamu Cholay Wala' whose Dahi Bhallas are really famous so let's go and find out Assalam Alaikum Which Halwa is this? Sohan Halwa with Walnut Multan is famous for this Halwa and our brother here is making it! This is the Mamu Cholay Wala What is it exactly, is it Dahi Bara? These are Dahi Bhallas You guys have Roti as well? Yes we have Meethi Roti What is this? Doli Roti What is it made with? All-Purpose Flour, Wheat flour, Cardamom Oh so it's sweet! Is it eaten with Daal Moong? Yes Oh I see, nice good! I was wondering that these are not Dahi Bhallas bevause the 'Baras' are usually large This is the 'Mattha' special treat from Multan How are the Roti and Chanay?

Now we have got our 'Mutton Chaanp' This is a picture of 'Baba Allah Wasaya' These are the famous kebabs of Multan So here you can have a meal for just 10 Rs. And our brother here just told us that deserving people can eat here for free Assalam Alaikum My name is Zia Tabarak and right now I am at the 'Ghantaghar Chowk' of Multan And here, we have come to try Kimu & Kala's Mutton Chaanp That, and Grilled Chicken, Spicy chicken from this shop are really famous here Many people recommended us to try their Chaanp After this, we'll go and check Allah Wasaya's Fish Which is at the khooni burj, their fish is very famous and many people recommended that as well So let's check out what's hapeening at Kimu & Kala Let's Go! The environment here is very vibrant, wow! The chaanps are being cooked on wood fire How old is this shop? 50 years! Here we have the marinated mutton ribs! The ribs (chaanps) and chicken already look scrumptious! Kebabs as well! How long does the shop stay open? 12 PM OH! So is there any difference in the grilled & fried ones? We fry them and then it goes for grilling Oh I see! So here they fry everything first and then it goes there towards the grill The real thing that gives it tastes, to me, is the firewood that you use as it gives a different taste right? Anything that's cooked on firewood is simply amazing The people from Karachi that come here have a really small appetite most of the people from Karachi get full after just having Chai and Paan *laugh* right, right The people like him sitting here they drink 4-5 glasses of Lassi in summertime In Karachi people would have 1 and they'd be full People from Karachi really do have a small appetite This is the environment to eat! Is it our order? Our food is here And now we're going to our table Alright so our food is here and with it we have raita and this delicious chutney which they say, is made from Mango We have salad too and here is the Mutton Chaanp! Which looks really good, and big in size too these are Mutton Kebabs

, and This is... Chicken Tikka So let's start with the Muton Kebab This is the Mutton Kebab, it's like the Seekh Kebab Everything here is either Mutton, or, Chicken Bismillah ar-Rahman ar-Rahim Tasty! It is very juicy which is why it feels very spongy The taste of mutton is complimented with onion and the mince gives it a good texture I can see the spices from here! Very Nice! Now we'll move towards the 'Chicken Tikka' which they call 'Chicken Piece' in Punjab We've got the leg/thigh piece And here I can see it is marinated well The best thing is that, it is spicy, but not too spicy that it would ruin the taste now we'll move towards the mutton chaanp, which we came here for These are very thin cuts of meat but it is a really big piece of mutton This is, Kimu & Kalu's Mutton Chaanp The mutton is tender you can just eat and eat, keep going on but you won't get full of it I'll try a little with the chutney So my friend, subscriber, Zain who lives here in Multan he guided me a lot about the eateries in Multan So thanking him is necessary Zain Bhai you really helped alot and the Barbecue is really great! The ribs were awesome the food was amazing, mashaAllah Here, alongside Kimu and Kala We came to have some tea And here uncle is making these Bun Kebabs! How much is it for?

60 Rs! nice After eating such heavy mutton and chicken I wanted to have some kahva but they have doodh patti so that's what we're having zain: 'so there's the khooni burj' 'there's a shop called Allah Wasaya Fish' 'it's very famous' 'you can find dahi bhallay etc too' So we are at Pak Gate and these brothers just told us that if we go towards the left, we'll find a 'Mamu Cholay Wala' whose Dahi Bhallas are really famous so let's go and find out Assalam Alaikum Which Halwa is this? Sohan Halwa with Walnut Multan is famous for this Halwa and our brother here is making it! This is the Mamu Cholay Wala What is it exactly, is it Dahi Bara? These are Dahi Bhallas You guys have Roti as well? Yes we have Meethi Roti What is this? Doli Roti What is it made with? All-Purpose Flour, Wheat flour, Cardamom Oh so it's sweet! Is it eaten with Daal Moong? Yes Oh I see, nice good! I was wondering that these are not Dahi Bhallas bevause the 'Baras' are usually large This is the 'Mattha' special treat from Multan How are the Roti and Chanay?