EID SPECIAL | MITHAI AND RABRI MAKING || LAST IFTARI AUR CHAND RAAT || STREET FOOD OF KARACHI,PAKISTAN

 Assalam-o-Alaikum! I'm Zia Tabarak and I wish a Happy Eid to all of you! Today is Chand Raat . the last day of Ramadan Eid-ul-Fitr is also called "Meethi Eid" and that's why we're at Asif Rabri House today Rabri is an amazing sweet dish . I absolutely love it so today we'll take a look at how this Rabri is made Afterwards 

we'll visit Muhammadi Sweets in Liaquatabad It's the oldest bakery in that area We'll check out how they make their amazing sweets Right now there's lockdown in Pakistan and this Eid won't be the same as before but we'll still go around and see what's happening A lot of people have passed away in the previous year due to COVID and there are a lot of needy people as well and we should try to remember all of them in our prayers I pray that this COVID pandemic ends soon so we can celebrate these events properly again For now, let's go inside Asif Rabri House and see how their Rabri is being made Chalain! (Let's Go!) Your demand must've increased right now Yes it has.

 Last Iftari aur Chand Raat

 People tend to buy this more on Eid rather than sweets And you make it in large quantities on Eid? Yes obviously, and even after that we can't fulfill our demand So is it being prepared right now? Yeah we make it fresh every day Can I take a look at it? Yeah sure Just check this out All of these are ready. and those right there are the Karahi's Asif how old is this shop? My father started this place in 1987, so it's been 34-35 years It's really hot in here because of all these stoves and it's a really challenging thing to work here So how is this Rabri made? We just cook the milk . keep separating its top layer and we keep adding sugar in it How's that top layer made in milk? As it cooks we keep separating this thin layer on the side Where do you buy this milk from? We get it from our own cattle farms.

 It doesn't have any additives This process of making Rabri looks very simple but it's very time consuming The milk's being cooked It's almost Iftar time . the gas pressure falls down a bit so it'll take some time and we have to visit Muhammadi Sweets as well to check out there Iftar items So we'll move towards Muhammadi Sweets now . what's happening there We're in Liaquatabad now and behind me is Muhammadi Sweets Their building looks great Their sweets, snacks, Iftar items everything is just amazing Let's go inside . check them out Iftar is about to happen . today's last Iftari so most of the items are sold right now 10 minutes are left in Iftar .the vibe is amazing here Our Iftari has been setup I'm breaking my last fast on Muhammadi Sweets We have so many of Muhammadi Sweets' items on this table Fruit Chat, Dahi Baray. It's all amazing Having Iftar at the same place where it is being made just feels great This looks Chicken Kachori.

 Qeema Kachori Jawad has asked me to check this Kachori .just look at it It's a very crispy Qeema Kachori It's the same mince as the samosa? no it's different Right next to me here is Ballu Bhai the Kachori guy His setup is right next to Muhammadi Sweets and this Daal Kachori tastes great We're done with our Iftar .Maghrib prayer and Chand Mubarak to all you guys This chand raat isn't like how it used to be before COVID All the shops are closed due to SOP compliance but these bakeries are doing their preparations back in the kitchen Can we go . take a look? Yeah sure Let's go inside.see what's happening 'cause these shops are going to be open tomorrow This is their kitchen the smell here is just amazing These are the large Gulab Jamuns right? Yes, but we'll fill it with cream.khoa so it's a kind of gulab jamun but not actually it This is Zeera Kachori, our special item for Eid We also make Masala Kachori which is very tasty . everyone likes it These two are our special items for Eid What are you making? It's Khoa This Khoa is for Gulab Jamuns .

other sweetsThey're grinding the Khoa I think Zeera Kachori is your main focus right now Yes obviously 'cause it's our main item for Eid Some of them are ready there . they're making doughballs for it right here So this really is a special item So quite a lot is happening over here right now Gulab Jamuns being made here, Khora right there And there main focus is on Zeera Kachori right now Fresh, hot Zeera Kachori with Doodh Patti Chai It's really crispy It's a nice combination of Namak Para, Bakarkhani .Samosa It's tastes best with tea It's really really crispy These are Bhashani Cham Cham right? Yes These are my favorite one's They look really fresh and amazing You're taking it in the shop? Yes They've already started preparing These are White Cham Cham We'll fill these with Khoa .

Cream later So they're preparing sweets .everything back there Now they're setting up the shop They've closed the shutters from outside so we'll go from back .see what's happening They're setting up all the sweets right now Everything's closed outside but everyone's working inside here Here they're setting up all the biscuits You're prepping up for Eid? Yes. Eid Mubarak to you Where are you from? Dera Ismail Khan Do you guys go for holidays? Yes after Eid Say Eid Mubarak to your family from my side These are our Nimco (Mixed Snacks).